Smoking is an art that takes time and patience to master, but with the right smoker, even beginners can produce delicious smoked meats and vegetables.
In this comprehensive guide, we’ll explore the best smokers for beginners, considering factors like budget, size, fuel type, and ease of use.
We’ll also provide in-depth product comparisons, reviews, and tips to help you make an informed decision.
A Glance at Best Smokers for Beginners
BEST OVERALL Weber Smokey Mountain 18’’ Charcoal Smoker | BEST VALUE FOR MONEY Weber Original Kettle Premium Charcoal Grill 22’’ | BEST INNOVATIVE SMOKER Masterbuilt Gravity Series 800 Charcoal Smoker | BEST KAMADO Char-Griller Akorn Kamado Charcoal Smoker | BEST FOR CONVENIENCE Camp Chef Woodwind Pro 24 Pellet Grill & Smoker |
---|---|---|---|---|
PROS ✅ Easy to use ✅ Affordable ✅ Deep smoke flavor ✅ Compact size ✅ Easy to maintain | PROS ✅ Easy to use ✅ Great value ✅ Versatile ✅ Portable ✅ Durable | PROS ✅ Versatile ✅ Good Smoke Flavor ✅ Easy to Use | PROS ✅ Great heat efficiency ✅ Versatile ✅ Portable ✅ Affordable for a Kamado Smoker | PROS ✅ Easy to use ✅ Many fuel options ✅ Large capacity ✅ Convenient features ✅ Durable |
CONS ❌Temperature control required ❌Thermometer issues ❌Flimsy door | CONS ❌ Temperature control required ❌ Limited cooking capacity ❌ Flimsy wheels | CONS ❌ Higher price point ❌ Possible technical issues ❌ Assembly may be time-consuming | CONS ❌ Temperature control required ❌ Possible rust issues ❌ Relatively heavy | CONS ❌ Higher price point ❌ Small smoke box size |
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Top Beginner Smokers in Details
1. BEST OVERALL – Weber Smokey Mountain 18’’ Charcoal Smoker
- Fuel source: Charcoal
- Size: 41x21x19 in
- Cooking Area: 481 sq in
- Fuel capacity: 13 lbs
- Weight: 39 lbs
- Material: Alloy steel (Outer), Stainless steel (Inner), Ceramic-enameled lid
- Features: Bluetooth, Mobile app
- Warranty: 2-10 years
- Rating: 4.7 (+3,500 reviews from Amazon)
The Weber Smokey Mountain is a classic choice for those starting out. Its 18-inch size is manageable for most, and it provides consistent temperatures and a bulletproof design that’s been proven over the years.
Beginners might need some time to learn to control the temperature. But once you get the hang of it, it would be your go-to smoker for how simple and straightforward it is while getting delicious smoky flavor.
PROS
✅ User-Friendly: Straightforward design and intuitive operation. Assembly is generally simple.
✅ Affordable: Great value for beginners on a budget.
✅ Rich Smoky Flavor.
✅ Compact Size: Suitable for limited spaces
✅ Stable Temperature: Individual vents on bowl and lid for better temperature control.
✅ Easy to clean and maintain.
CONS
❌ Requires Practice for Temperature Management.
❌ Thermometer Issues: Some users found the built-in thermometer inaccurate.
❌ Flimsy Door: Some users reported the door does not shut tightly.
Best For: Budget-minded traditionalists who value smoky flavor and are willing to learn temperature control techniques.
2. BEST VALUE FOR MONEY – Weber Original Kettle Premium Charcoal Grill 22’’
- Fuel source: Charcoal
- Size: 27×22.5×22.5 in
- Grilling Area: 363 sq. in
- Weight: 32.3 lbs
- Material: Porcelain enameled, Aluminum frame
- Features: One-Touch Cleaning, Thermometer
- Warranty: 5 years limited
- Rating: 4.8 (+6,600 reviews from Amazon)
The Weber Kettle Grill is another classic option. It is originally a grill, but it can be transformed into a great smoker with a smoking kit. While it requires practice for temperature control like other charcoal smokers, the affordability, durability, and iconic smoky flavor make it a popular choice for beginners.
PROS
✅ Simple and easy to assemble, operate and clean.
✅ Great value for money.
✅ Versatile: can be used for grilling, smoking and searing.
✅ Portable: Compact size, 3 wheels for easy moving.
✅ Durable: Simple and classic design makes it less likely to go wrong.
CONS
❌ Limited cooking space: 32.3 lbs cooking area may not be ideal for big parties.
❌ Requires Temperature Management: Similar to general charcoal smoker, this requires some practice for beginners.
❌ Flimsy Wheels: May not work well on on bumpy ground.
Best For: Those who love deep smoky flavor and are looking for something simple, affordable but also versatile.
3. BEST INNOVATIVE SMOKER – Masterbuilt Gravity Series 800 Charcoal Smoker
- Fuel source: Charcoal
- Size: 50.9×55.1×30.5 in
- Cooking Area: 450 sq. in
- Fuel capacity: 10lbs of lump charcoal or 16lbs of briquettes
- Weight: 204 lbs
- Material: Iron (Outer), Stainless steel (Inner)
- Features: Wifi, Mobile app, Digital Fan
- Warranty: 1 year limited
- Reviews: 4.1 (+190 reviews from Amazon)
Craving versatility without sacrificing convenience? Look no further than the Masterbuilt Gravity Series. This innovative smoker combines the ease of a pellet feeder with the bold smoke flavor of charcoal.
Simply add wood pellets to the hopper, and the smoker automatically feeds them into the firebox. The digital control maintains consistent temperatures throughout the cooking session.
PROS
✅ Versatile: Can be use for smoking and grilling.
✅ Better smoky flavor than a typical pellet
✅ Easy to Use: Innovative design with Gravity-Fed Hopper and Automatic temperature control. Less fuel monitoring compared to traditional charcoal smokers.
CONS
❌ Slightly more expensive than some electric or basic charcoal smokers.
❌ Possible System Issues: Some users report issues with the control system.
❌ Assembly Time: Some customers suggest assembly is complex and may need extra help.
Best For: Convenience seekers who value smoky flavor, versatility, and are willing to invest in a smoker that simplifies the process.
4. BEST KAMADO – Char-Griller Akorn Kamado Charcoal Smoker
- Fuel source: Charcoal
- Size: 47x31x45 in
- Cooking Area: 445 sq. in
- Weight: 97 lbs
- Material: Ceramic coated stainless steel, alloy steel frame
- Features: Removable ash pan
- Warranty: 5 years limited
- Reviews: 4.6 (+2,100 reviews from Amazon)
This budget-friendly option offers many of the benefits of a traditional kamado smoker, including excellent heat retention and versatility for smoking, grilling, and even baking.
The Triple Walled Steel Body ensure consistent temperatures and efficient fuel use, and the compact design makes it a great choice for those with limited space.
PROS
✅ Heat Retention: Triple-walled, insulated steel ensures steady temps and efficient charcoal use.
✅ Versatility: Serves as both smoker and grill. Adjustable dampers for easy airflow control.
✅ Portable: Relatively lightweight with durable wheels for easy movement.
✅ Value: Kamado benefits (heat retention) without the high cost.
CONS
❌ Temperature Learning: Requires practice to master temperature control.
❌ Possible Rust: Season cast iron grates regularly to prevent rust.
Best For: Budget-minded grillers who want to explore the advantages of kamado-style smoking without the high price tag. Ideal for those with limited space who appreciate versatility in their smoker.
5. BEST FOR CONVENIENCE – Camp Chef Woodwind Pro 24 Pellet Smoker
- Fuel source: Pellet/ Wood chips/ Wood chunks/ Charcoal
- Size:44.5x50x26 in
- Cooking Area: 811 sq. in
- Fuel Capacity: 22 lbs
- Weight: 152 lbs
- Material: Stainless steel
- Features: Wifi connection + Mobile App, Ash Cleanout
- Warranty period: 1-6 years
- Reviews: 4.2 (+30 reviews from Amazon)
For busy individuals who prioritize convenience and consistent results, the Camp Chef Woodwind Pro 24 Pellet Smoker is a solid option.
This electric smoker utilizes wood pellets for fuel and electricity to run the control board. The digital controls offer a user-friendly “set-and-forget” operation. Simply set the desired temperature and let the smoker do the work.
This pellet smoker has a higher price point for a reason: the digital controls ensure precise temperature control, while the durable construction promises years of reliable smoking.
PROS
✅ User-friendly and convenient with automated temperature control.
✅ With the Smoke Box you can cook with wood pellets, wood chunks, wood chips, or charcoal to add more smoke flavor
✅ Temperature Flexibility: Suitable for both low & slow and hot & fast cooking.
✅ Large Capacity: 811 square inches of space for big cuts or large gatherings.
✅ Convenient Features: a side shelf for food preparation, a pellet hopper cleanout system for easy maintenance, and a patented ash cleanout system for hassle-free ash removal.
✅ Solid Build: with high-quality materials
CONS
❌ Relatively more expensive: compared to basic electric or charcoal smokers, while getting more quality and features.
❌ Small smoke box: requires reloads about every hour.
Best For: Busy individuals who prioritize convenience and consistent results. Great for those who appreciate precise temperature control and a user-friendly experience.
6. Honorable Mention #1 – Masterbuilt 30 Digital Electric Smoker
- Fuel source: Electricity
- Size: 33.26×20.47×19.88 in
- Cooking Area: 710 sq. in
- Weight: 45.9 lbs
- Material: Aluminum
- Features: Digital controls
- Warranty period: 1 year limited
- Reviews: 4.4 (+11,800 reviews from Amazon)
The Masterbuilt MB20071117 Digital Electric Smoker is a user-friendly electric smoker ideal for beginners who value convenience and affordability. This smoker boasts a digital control panel for setting and monitoring temperatures, making it a great option for those who prefer a “set-and-forget” approach to smoking.
PROS
✅ User-friendly: Set & forget it operations, requires minimal attention
✅ Affordable: Compared to some other smoker types, electric smokers are generally more budget-friendly.
✅ Compact size while offering more cooking space thanks to the vertical design
✅ Suitable for open balcony or patio.
CONS
❌ Limited Smoke Flavor (for some): Compared to charcoal smokers, electric smokers may impart a milder smoke flavor.
❌ Low temperature range: More suitable for low & slowing cooking
Best For:
- Beginner smokers who prioritize convenience and ease of use
- Budget-conscious individuals seeking an affordable entry point into the world of smoking
- Those who prefer a “set-and-forget” approach to smoking
- People with limited space who have access to a nearby electrical outlet
7. Honorable Mention #2 – Pit Barrel Cooker 18.5″ Drum Smoker
- Fuel source: Charcoal
- Size: 31.1x21x21 x in
- Cooking Area: 260 sq. in + hanging space
- Weight: 57 lbs
- Material: Porcelain enameled steel
- Warranty: 1 year limited
- Reviews: 4.8 (+1,200 reviews from Amazon)
The Pit Barrel Cooker (PBC) 18.5″ Drum Smoker embraces traditional smoking experience with a loyal following. This vertical drum smoker is known for its excellent heat retention and fuel efficiency. However, it requires a bit more practice for temperature control compared to electric smokers.
PROS
✅ Easy to Use: The smoker’s design is straightforward and easy to operate.
✅ Deep Smoke Flavor: Ensures deep smoke flavor with its vertical design and good airflow.
✅ Built to Last: Simple design, made with porcelain enamel steel for durability.
✅ Increased Capacity: The hook-and-hang system allows more meat to be cooked a the same time.
✅ Fuel Efficient: Uses less charcoal than other models.
CONS
❌ Temperature Control: Not easy to manage exact temperatures due to the lack of a damper, not suit low and slow smoking.
❌ Inconvenient Charcoal Reloading: Reloading charcoal mid-cook can be a hassle, as it involves taking out the meat to access the bottom basket. However, if you load the right amount from the beginning of the cooking session, it would not be an issue.
Best For: Those who enjoy a more traditional smoking experience and are willing to invest time in learning temperature control techniques.
How to Choose a Smoker for a Beginner
Understanding Smoker Type
Each smoker variety offers unique pros and cons. By understanding the different types and their features, you can find the smoker that best suits your needs and tastes.
4 Main Smoker Types Based on Fuel Source:
Electric Smokers: They operate with an electric heating element to produce smoke from wood chips. They typically feature digital controls for precise temperature settings, making them ideal for beginners who prefer a “set-and-forget” approach.
PROS
- Easy to use, set-and-forget operation
- Digital control ensures consistent temperature
- Can be used in open balcony/patio
- Cost-effective alternative to coal or wood fuels
- Produces less ash, thus requires less cleaning
CONS
- Produces a subtler smoke taste than other types of smokers
- May struggle to achieve very high temperatures, not suitable for hot and fast cooking
- No smoke ring
- Occasional technical issues
Best electric smoker for beginners: Masterbuilt 30 Digital Electric Smoker | Bradley Smoker Original
Pellet Smokers: Pellet smokers are another convenient option that offer a good balance of ease of use and smoky flavor. They utilize wood pellets as fuel, feeding them automatically from a hopper into a firebox. Pellet smokers often boast digital controls for temperature control and a variety of smoke settings. While pellets smokers are one of the easiest for beginners, they may require a slightly higher investment upfront.
PROS
- Convenient and user-friendly
- Consistent temperature control
- Versatile – can be used for grilling, smoking, roasting, and baking
CONS
- Typically higher price point than other types of smokers
- Requires electricity to operate the control panel
- May not achieve the same level of smoke flavor as charcoal smokers
- Possible technical issues with the digital control
Best pellet smoker for beginners: Camp Chef Woodwind Pro (mentioned above) | Traeger Grills Pro Series 22
Charcoal Smokers: For traditionalists who crave the bold, smoky flavor that charcoal imparts, charcoal smokers are the way to go. These smokers require a bit more practice for temperature control compared to electric or pellet smokers, but the reward is a deep, rich smokiness that many enthusiasts adore.
PROS
- Generally more affordable than pellets
- Strongest smoke flavor and smoke ring
- Versatile – can be used for smoking, grilling & searing
- Less issues due to simple design
CONS
- Requires practice for temperature control
- More hands-on operation compared to electric or pellet smokers
- Creates more ash and requires more cleaning than gas or electric smokers
Best charcoal smoker for beginners: Weber Smokey Mountain | Weber Kettle | Masterbuilt Gravity | Char-Griller Akorn Kamado (all mentioned above) | Kamado Joe Classic Joe Charcoal Grill & Smoker
Gas Smokers: Gas smokers use propane or natural gas as the heat source and wood for smoke flavor. Gas smokers offer a convenient option for those who prefer the ease of using natural gas or propane. While they are not as common as other smoker types, gas smokers can still produce delicious smoked food. However, some enthusiasts find the smoke flavor from gas to be less pronounced compared to charcoal or wood.
PROS
- Easy to use
- Quick and easy to start up
- Adjustable temperature control
- Requires minimal maintenance
CONS
- Limited smoke flavor compared to other smoker types
- May not be ideal for low and slow cooking
- Reliant on a natural gas line or propane tank
Best gas smoker for beginners: Camp Chef Smoke Vault 24" | Cuisinart Vertical Propane Smoker | Broil King 923614 Vertical Propane Smoker
Other smoker types based on design
- Gravity Fed Charcoal Smokers:
- These innovative smokers combine the convenience of pellet smokers with the bold smoke flavor of charcoal. They utilize a hopper that feeds charcoal and wood chips automatically, offering a user-friendly and versatile smoking experience.
- Recommendations: Masterbuilt Gravity Series Charcoal Smoker
- Bullet Smokers:
- A bullet smoker are a popular choice for both beginners and seasoned barbecue enthusiasts.
- They are called ‘bullet’ smokers due to their distinctive shape, resembling a bullet standing upright. These smokers have a small footprint, making them ideal for people with limited space.
- Recommendations: Weber Smokey Mountain Charcoal Smoker
- Drum smokers:
- Drum smokers is gaining popularity for their simplicity and effectiveness in smoking meats.
- They are typically made from 55-gallon steel drums.
- Known for their ability to produce consistent, high-quality smoked foods.
- Excellent heat retention but temperature control can be tricky.
- Recommendations: Pit Barrel Cooker, Oklahoma Joe’s Bronco Smoker
- Kettle Smokers:
- These versatile smokers are based on the classic kettle grill design.
- Primarily used for grilling, they can be transformed into smokers with the addition of a smoker box.
- Great option for grillers who want to explore smoking without investing in a separate smoker.
- Recommendations: Weber Original Kettle Charcoal Grill
- Kamado Smokers:
- These egg-shaped smokers typically utilize thick ceramic walls for exceptional heat retention and fuel efficiency.
- Offer excellent versatility for smoking, grilling, baking, and even searing.
- Tend to be heavier and more expensive than other smoker types.
- Recommendations: Char-Griller Akorn Kamado, Big Green Egg
- Drum smokers:
- Consist of a firebox connected to a separate smoking chamber.
- Produce consistent low and slow temperatures, ideal for large cuts of meat.
- Require more practice for temperature control.
- Can be bulkier than other smoker types.
- Recommendations: Oklahoma Joe’s Highland, Yoder Loaded Wichita
- Offset smokers
- Have two chambers: a horizontal cooking chamber and a firebox.
- The firebox generates heat and smoke, which cook the food indirectly in the cooking chamber.
- Can handle large cuts of meat or multiple racks of ribs.
- Mastering temperature control and smoke management may take some practice.
- Recommendations: Oklahoma Joe’s Highland Reverse Flow Smoker, Dyna-Glo DGO1890BDC-D Wide Body Vertical Offset Charcoal Smoker, Broil King 500 Offset Smoker.
What’s the Best Smoker for Beginners?
Now that you’ve been introduced to different smoker types and models, it’s time to delve into the factors that will influence your final decision.
Remember, there’s no single “best” smoker – the ideal choice depends on your individual needs and preferences. Consider the following factors as you narrow down your options
- Budget:
- Smokers range in price from affordable charcoal options to feature-rich electric or pellet smokers
- Electric and charcoal smokers are generally the most affordable.
- Pellet Smokers provide ease of use but at a higher initial cost.
- A lower budget may mean compromising on quality and features. It’s wise to list your must-haves to find the best smoker within your means.
- Remember to account for both the purchase price and the recurring costs of fuel like charcoal or pellets in your budgeting.
- Time and Effort Commitment:
- Consider how much time you’re willing to invest in the smoking process. Are you looking for convenience or a hands-on experience?
- Electric and pellet smokers are designed for convenience, offering a “set-and-forget” system that’s ideal for those with busy lifestyles.
- On the other hand, charcoal smokers demand more attention for temperature management, yet they offer more authentic barbecue experience.
- Smoke Flavor Preference:
- How much do you value smoke flavor?
- If you want deep, authentic smoke flavor, charcoal smoker is generally the way to go.
- Electric, gas and pellet smokers normally produce gentler smoke than charcoal. However, some models have added innovative features to enhance smoke flavor.
- Space and Portability:
- Do you have a specific outdoor area for smoking or do you need a compact unit for a balcony?
- For those with limited space, there are compact smoker options available such as electric smokers.
- If you need to move the smoker around, consider the weight and wheels.
- Cooking Capacity:
- How much food do you plan to smoke at once? Larger smokers can accommodate bigger cuts of meat, while smaller smokers are ideal for smaller batches or those with limited space.
- The rule of thumb here is to select a smoker that’s a size larger than you think you’ll need, as long as you have enough room for it.
- Temperature Range & Cooking Technique:
- Consider the temperature range you need for your desired cooking techniques.
- Some smokers excel at low and slow smoking, while others can handle a wider temperature range.
- Versatility:
- Do you want a smoker solely for smoking, or do you desire a multi-functional option that can also grill, sear, or bake?
- Some smokers offer greater versatility than others. For example, kettle and kamado smokers can be used for grilling and searing in addition to smoking.
- Types of Meat You’ll Be Cooking:
- Different smoker types are better suited for specific types of meat.
- For example, low and slow smoking of brisket or pork shoulder is ideal with offset smokers, while fish and vegetables might fare well in a smoker with more precise temperature control.
- Material and Build Quality:
- Material and build quality are crucial in choosing a smoker as they affect its durability, heat management, and overall performance. High-quality materials ensure better cooking results and longer lifespan, making it a worthwhile investment.
- Special Features:
- Certain smokers are equipped with enhanced capabilities such as Bluetooth or WiFi connectivity, along with easy-to-clean components like detachable ash pans or grease trays.
- While these additions can enhance your smoking experience, they also add to the expense. It’s essential to concentrate on your fundamental requirements. Evaluate which features you find essential and allocate your priorities based on that.
- Warranty and Customer Service
- A good warranty means you’re covered if your smoker breaks, and good customer service helps solve any problems quickly. Both are important for a worry-free purchase.
To make it easier for you, below is a table that breaks down these key points for four common smoker types:
Tips for Beginners
DO
- Start Simple: Don’t jump into complex recipes right away. Begin with beginner-friendly cuts of meat like chicken breasts, pork shoulder, or salmon. As you gain experience, you can explore more intricate recipes.
- Embrace the Thermometer: A good quality meat thermometer is your best friend. It ensures your food reaches the proper internal temperature for safety and optimal taste.
- Practice Makes Perfect: Smoking takes practice, especially with temperature control for charcoal smokers. Don’t be discouraged if things aren’t perfect at first. Keep practicing, learn from each smoking session, and you’ll be a pro in no time!
- Explore Wood Varieties: Different wood chips or pellets impart unique smoke flavors. Experiment with hickory, applewood, mesquite, and others to discover your favorites and add depth to your smoked dishes.
- Relax and Have Fun!: Smoking should be a rewarding experience. Don’t stress! Take your time, enjoy the process, and savor the delicious results.
DON’T
- Peak Constantly: Resist the urge to open the smoker door too frequently. This disrupts the smoking process and affects temperature control. Trust the smoker and your thermometer – let them do their job!
- Overcrowd the Smoker: Ensure proper airflow by leaving enough space between your food items. This allows for even smoke distribution and optimal cooking.
- Neglect Cleaning: Cleaning your smoker after each use is essential. This maintains performance, longevity, and prevents unwanted flavors from lingering.
- Forget Safety: Always follow safety guidelines when using your smoker. Keep it on a stable, level surface away from flammable materials.
Frequently Asked Questions (FAQ)
1. What is the best type of smoker for a beginner?
- The best type for beginners is usually one that’s easy to use and maintain, like electric or pellet smokers. They offer easier temperature control and are generally more user-friendly.
2. How much should I spend on my first smoker?
- It’s best to start with something affordable. You don’t need to spend a lot to get a good quality smoker that’s suitable for beginners.
3. What size smoker do I need?
- Consider how many people you’ll typically be cooking for. If it’s just for family, a smaller smoker might be enough. For larger gatherings, you’ll need a smoker with more capacity.
4. Are there smokers that are easier to clean?
- Yes, some smokers come with features like removable ash pans or grease trays that make cleaning simpler. Look for models that prioritize ease of cleaning.
5. What features should I look for in a smoker?
- As a beginner, focus on essential features like stable temperature control and ease of use. Advanced features like Bluetooth connectivity are nice but not necessary to start with.
Final Thoughts
Choosing your first smoker is just the beginning of your thrilling adventure into smoking. We hope this guide here is useful in helping you navigate the world of smokers with confidence. Keep in mind, the best smoker for you is one that suits your requirements while allowing you to learn and grow in the art of smoking.
Related search: Best beginner smoker, best smoker under 500, good offset smokers, best starter smoker, smoker for beginner
Can I use the Masterbuilt electric smoker in my apartment? Great post anyways, thanks.
Hi Arugwi,
I have seen people use the Masterbuilt electric smokers in their apartments. But you might want to check some factors before doing so:
1. Check the lease or building management: Definitely the first step. See if your landlord or building management allows electric smokers. It’s better to be safe than sorry!
2. Smoke factor: even though electric smokers produce less smoke than other types, there is still certain amount of smoke, and that might not fly with neighbors.
3. Balcony setup: Make sure you have a stable, level spot for your smoker, away from anything flammable.
Greetings!
This is awesome! I’ve been wanting to get into smoking for a while, but I’m totally new to it. Seeing all the different smoker options is a little overwhelming, so this breakdown is super helpful. This article is easy to follow and has everything I need. I was thinking about electric smokers cause it is so easy but I want that deep delicious smoky flavor. Why get a smoker if you don’t have the smoke? So I might lean more toward charcoal.
Pellet with a smoke box would be a good option worth exploring too. You get the ease of electric with rich smoke flavor.
This is the best guidance for beginners I have read so far. I’m just getting into smoking and was worried it would be too complicated. You’ve explained everything in a way that’s easy to understand, even for someone like me who can barely light a charcoal grill. I had no idea there were electric options!!! That might be a better fit for my tiny apartment balcony.
Glad to help. Enjoy smoking!
Thanks for providing such a well-rounded resource for both beginners and folks who want to expand their smoking repertoire. What is the best smoker for salmon in your opinion?
My friend has a Weber Kettle and it lasts for ages. That’s gon be my first one.
The Akorn Kamado seems very interesting also.
I live with my wife. We usually don’t have guests or big parties. What size of smoker should I choose?
What smoker are you thinking of? I have a WSM 18”, it’s perfect for family of 3.
I already ordered the Masterbuilt Gravity. Can’t wait to start smoking with it.
Just finished my first smoke on my new electric smoker, and let’s just say the results weren’t quite what I pictured. I did a pork shoulder, and while it’s cooked through, it just seems a little dry and not as smoky as I was hoping for. I followed a recipe online pretty closely, but maybe I messed up somewhere. Any advice?
Hey thanks for the recommendations! I am very indecisive and I was really lost looking all around. Now I am making a priority list to make my decision easier.
Glad to hear that! Priority list is my best friend when there are so many options.
Great post. Thanks for the information on different types of smokers. I’ve been using electric smoker all the time, now it’s time to upgrade to a charcoal.
I loved the section on smoker accessories especially the different types of wood chips. I’m a bit overwhelmed with so many options. What wood chips would you recommend for smoking something like salmon or brisket?
Nice breakdown of smoker types! Leaning towards electric for convenience.
im warning you. You get almost no smoke flavor from electric smokers!
The comparison table is super helpful, I can just tick & choose :D. Thanks Thanks Thanks Million Times!!!!
Glad it helps